Fresh Del Monte Celebrates Pineapple’s Cultural Rise
Slice of Agriculture Team
06/30/2025
Key highlights
- Pineapple consumption in the U.S. has soared from 1 lb to over 8.3 lbs per person since the 1970s
- Fresh Del Monte’s 1996 Del Monte Gold® Extra Sweet pineapple sparked a flavor revolution
- Innovative varieties like Pinkglow®, Rubyglow®, and Del Monte Zero® redefine the fruit’s image
- End-to-end supply chain enables Del Monte to lead in quality and innovation
- Sustainability remains central with commitments like the Science Based Targets initiative
Source: Business Wire
Notable Quote
“ We’ve spent decades shaping how the world experiences pineapple—not just by making it sweeter or more visually striking, but by anticipating what consumers want before they even know it. ”
Danny Dumas, SVP of Sales, Marketing, and Product Management, North America at Fresh Del Monte
Why This Matters
Fresh Del Monte’s continued innovation and sustainability efforts not only reshape how consumers enjoy pineapple but also exemplify leadership in agricultural transformation. With its vertically integrated model, the company meets rising global demand while driving environmental responsibility and product creativity. As pineapple becomes a modern symbol of joy and hospitality, Fresh Del Monte remains at the forefront, setting industry benchmarks for quality, sustainability, and cultural relevance.
