New Ownership for Vermont's Iconic Butterworks Farm

Author

Slice of Agriculture Team
August 14, 2024

Key Highlights:

  • Butterworks Farm acquired by Anthony Calderaro, Ania Kuniej, and Joseph Calderaro.

  • Renowned for 100% grass-fed organic dairy products and sustainable farming practices.

  • New owners committed to preserving the Lazor family’s legacy while expanding market reach.

  • 76 Jersey cows and 400 acres of pastures ensure premium-quality dairy.

Source (Business Wire)

Notable Quote:

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“We are very excited to become the new owners of this 100% grass-fed organic dairy farm and to continue the cherished tradition started by Jack and Anne Lazor. We share their passion and vision for people, animals, and nature living in balance.”

Anthony Calderaro, New Co-owner at Butterworks Farm

Our Take:

The acquisition of Butterworks Farm by the Calderaro family marks a significant moment for Vermont’s organic dairy industry. As pioneers in the field, the Lazor family set a high standard for sustainability and quality, which the new owners are committed to upholding. This transition not only promises to maintain the farm’s legacy but also introduces an exciting potential for growth and innovation, ensuring that Butterworks Farm remains a cornerstone of the organic dairy community in Vermont and beyond.